We asked our best-selling banana cupcake to get dressed up for date night and this is what happened. Luscious banana sponge filled with our homemade butterscotch and topped with scrumptious maple buttercream. This smooth crowd-pleaser is even gluten-free*!
Available 7th to 14th February 2017 only.
Allergens: Dairy and eggs. *Please also note that this cupcake is made with gluten-free flour in a kitchen where other products containing gluten are handled. Although we do our upmost to prohibit any cross contamination; we cannot guarantee that there is zero gluten in the product.