Fruit Salad Frenzy (GF*)

Fruit Salads... the mouthwateringly fruity chew with the pink and orange wrapper. Sweet as sweet can be, this cupcake is pure nostalgia. Pineapple sponge made with gluten-free flour filled with raspberry jam makes for a summery, tropical punch, beautifully adorned with vanilla buttercream, dark pink sanding sugar and a fruit salad sweet. It's almost certainly one of your five a day. Enjoy!

Available to 30th August only.
Allergens: Dairy, soya and eggs.
Note: Decoration sweet contains gelatine and is therefore not suitable for vegetarians.
*Please also note that this cupcake is made with gluten-free flour in a kitchen where other products containing gluten are handled. Although we do our upmost to prohibit any cross contamination; we cannot guarantee that there is zero gluten in the product.

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