Summer Holiday GF*

Get tropical with our coconut sponge made with gluten-free flour filled with pineapple jam and topped with a swirl of coconut buttercream.


Available until 28th August 2016 only.

*Allergens: Dairy and eggs. Please also note that this cupcake is made with gluten-free flour in a kitchen where other products containing gluten are handled. Although we do our upmost to prohibit any cross contamination; we cannot guarantee that there is zero gluten in the product.

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