Tropical Meringue (Dairy and Gluten Free)

Bringing a bit of sunshine to the table, our tropical meringue cupcake is decorated with a gorgeous sugarcraft flower that'll make your mum smile! Moist banana sponge filled with a wonderfully fruity mango and passionfruit coulis and topped with showstopping Italian meringue. This cake is made with gluten-free flour and is also dairy-free!

Available 4th to 6th March 2016 only.
Allergens: Eggs. Please also note that this cupcake is made with gluten-free flour in a kitchen where other products containing gluten are handled. Although we do our upmost to prohibit any cross contamination; we cannot guarantee that there is zero gluten in the product.

Did you know?

Be Our Friend

Cuckoo's Bakery Facebook      Cuckoo's Bakery Instagram      Cuckoo's Bakery Twitter